Job Type
Part-Time
Job Function
Food And Beverage
Description
Eagle Landing Golf Club is excited to announce the exceptional career opportunity of Seasonal Snack Bar Supervisor. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.Schedule: Part-time, weekend availability required.
Qualifications, Knowledge and Skill Requirements:
- 1-2 years of food service/food preparation experience
- 1-2 years of management experience required
- Minimum education: High School (or equivalent) diploma
- Knowledge of pertinent health regulations and liquor laws
- Must have food and beverage experience
- Must have good work ethic
- Must be dependable
- Must have strong business aptitude
- Must have strong service orientation
- Must possess excellent written and verbal communication skills
- Must be highly organized, efficient and detail-oriented
- Must have exceptional interpersonal skills
Position Responsibilities:
- Daily management of the Snack Bar
- Must be team oriented
- Handles the production of food service as necessary in the Snack Bar
- Hires, supervises, and develops Snack Bar and Beverage Cart Attendant
- Conducts training and refresher classes for all personnel in the correct procedures
- Daily oversight of the Snack Bar accounting procedures
- Maintains cost controls and conduct monthly inventory
- Accurately handles all cash and/or credit cards for payment following all standard operating procedures
- Quality assurance, guest service and training of all employees
- Provides prompt and efficient customer service
- Responsible for overall guest satisfaction
- Maintains a professional appearance at all times
- Maintains the cleanliness of production and service equipment
- Keeps production and service areas clean and orderly
- Requisitions food and other necessary supplies (where applicable) from kitchen
- Performs clean-up and closing procedures
- Complies with applicable health, alcoholic beverage, fire and other local/state laws
- Perform other duties as assigned by supervisor or manager
Job ID: 83383561
Troon
Hospitality / Tourism
Troon® started as one facility in 1990 and has since grown to become the world’s largest golf and golf-related hospitality management company. In addition to providing services to private, daily fee, resort, and municipal golf locations, Troon specializes in racquet sports, food & beverage, lodging, community associations, sports events, and more. We have grown our company by listening to and understanding the specific opportunities and challenges of our clients, then customizing our approach to achieve success together. Thi...
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