Description

To assist in the supervision of providing safe, efficient and nutritionally sound food services for the 
Osceola County School District students through operational efficiencies, program policy compliance 
and review of daily food service operations. 

Requirements

Bachelor degree in Food and Nutrition, Food Service Administration, or related field.  
Master’s degree in related field with School Nutrition Association (SNA) SNS (School 
Nutrition Specialist) certification preferred. 

Five (5) years of related experience with at least one year in a supervisory capacity.