Company Profile

SummaryResponsibilities may include supervising the stewarding department/ cleaning any area of the food and beverage function within the hotel. PM shift. Previous supervisory/ stewarding experience preferred. QualificationsAll qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

SummaryThe Event Set-Up Supervisor is responsible for overseeing the execution of all meeting and event space setups, ensuring accuracy, efficiency, and adherence to guest specifications and hotel standards. This hands-on leadership role supports the coordination of event logistics, supervises the set-up team, and ensures all event spaces are clean, safe, and fully prepared for client use. What You'll Do:Supervises the setup, organization, and overall arrangement of furniture and other ...

SummarySchedule Requirements: Must be available to work a flexible schedule during the week, including weekends and holidays. RoleThe Lead Assistant Golf Professional / Pro Shop Supervisor is an integral part of our golf facility's daily operations. This position is responsible for managing the Golf Shop, overseeing Toptracer services, supporting group events and tournaments, and delivering an exceptional guest experience. The ideal candidate is service-driven, passionate about golf, and ...

SummaryBreathtaking natural beauty meets unapparelled relaxation and rejuvenation at Hyatt Regency Lost Pines Resort & Spa, where c aring for people to be their best is our purpose and the foundation of all that we do! We are in search of an organized and engaging Event Services Coordinator to join our team. The Event Services Coordinator plays a key role in supporting the seamless execution of meetings, conferences, and social events at Hyatt Regency Lost Pines. As a central member of the ...

SummaryOverview:At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. At Alila Napa Valley, we create extraordinary moments that celebrate connection, authenticity, and the spirit of wine country. Our resort blends modern luxury with the natural beauty of Napa Valley, offering an intimate escape for discerning travelers. Every colleague plays a key role in delivering personalized, ...

SummaryPiper restaurant, located at The Seabird Resort in sunny Oceanside, CA. Guest enjoy fresh, handmade pastas and garden-to-table delicacies in a bright, convivial, California-coastal setting just off the beach. Restaurant is open in the morning for breakfast and freshly pressed juice. By night, Piper transforms into a warmly intimate space with an open kitchen, full bar and wraparound outdoor patio. Supervisors possess strong leadership, communication and relationship skills. They are ...

SummaryBasic understanding of a kitchen operation within the hotel. Responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and computer skills. May assist in monitoring payroll ...

SummaryHyatt Centric Key West offers a vibrant, contemporary lifestyle experience in the heart of historic Key West. Our hotel embodies the spirit of exploration, adventure, and relaxation that guests seek. We pride ourselves on exceptional service, authentic local flavor, and creating memorable guest experiences. Position Overview We are seeking a motivated and experienced Food and Beverage Supervisor to join our dynamic team at Hyatt Centric Key West. The ideal candidate will oversee ...

SummaryThe Opportunity Hyatt seeks an enthusiastic Director to join our Openings & Conversions Commercial Onboarding team. In this role, you will be collaborating closely with the broader Openings and Conversions and Ramp Strategy teams, where you'll be instrumental in continuing to make Hyatt a leading hospitality company. You will be part of a team that is passionate about our purpose, committed to nurturing curiosity and new skills, and building connections with colleagues, customers, and ...

SummaryThe Role At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Culinary Banquet Supervisor will work with the Banquet Manager and Executive chef to manage the banquets team, functions, and the hourly kitchen employees. This position is also responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner and supervising ...